Now through August 31st, take advantage of The Phoenician’s signature “Culinary Countdown” series. Three of the resort restaurants will offer select multi-course menus at exceptional prices:
J&G Steakhouse ($40 per person) – The three-course dinner menu includes a choice of appetizer, entrée and dessert, featuring Cold Corn and Lemongrass Soup, Steamed Shrimp Salad or Heirloom Tomatoes; slowly cooked Salmon, Roasted Chicken or Prime Flat Iron Steak; as well as Raspberry and Rose Pavlova, Warm Chocolate Cake with Caramel Ice Cream, or an assortment of Sorbets and Ice Cream. From 5-7 p.m. nightly, the restaurant will also offer 50 percent off all bottles of wine under $100.
Il Terrazzo ($30 per person) – The three-course dinner menu offers a choice of Chilled Tomato & Crab Soup, Kale & Arugula Salad or Asparagus & Prosciutto for an appetizer; Eggplant Caponata, Olive Oil Poached Halibut or Pork Bistecca for an entrée; and a Cherry Torte, Vanilla Panna Cotta or Sorbets & Ice Cream for dessert. Half-priced specialty cocktails complement each meal.
Relish Burger Bistro ($20 per person) – The two-course lunch and dinner menu features a number of gourmet, American Kobe Burgers with crispy Tater Tots; followed by a Cookie Cup with Vanilla Bean Ice Cream or Apple Cobbler à la mode. Special savings on draft beers and old-fashioned milkshakes are also offered.
For restaurant hours of operation and reservations, please call (480) 423-2530.