The iconic Hotel Valley Ho in historic Old Town Scottsdale is pairing hot summer deals with cool craft cocktails. Make the most of your stay with the Stay2Play Package, including an arrival amenity, welcome drinks, complimentary parking, $20 in nightly resort credit and a complimentary room upgrade upon arrival (based on availability). Starting at $149 nightly, it is available for stays from May 28 to August 31.
OH Pool Events
From private cabanas to the Mega Mules, the OH Pool is the ideal sunny summertime retreat. Enjoy rosé specials all day during Frosé Fridays, starting at $9. On Mondays and Tuesdays, all food is half off and select cocktails are $6. Things heat up during Session Saturdays and Recovery Sundays, with top local DJs spinning from 1:30-5:30 p.m. Enjoy poke bowls and unique cocktails like the Watermelon Freeze and the new Mega Mule that comes with a six-person minimum. On all Saturdays, as well as Sundays of holiday weekends, reservations for guest rooms, cabanas or daybeds are required for pool admittance.
VH Spa Specials
Treat yourself to summer spa specials from June to September, so lovely you’ll wish fall never comes. Fresh soles and toes are a snap away when you summon the handsome combination of pineapple and coconut featured in the Cabana Boy Pedicure (60 minutes, $50, normally $65). Or, indulge with The Painkiller, including a tropical sugar scrub and deep bodywork massage followed by a poolside Painkiller cocktail (90 minutes, $160, normally $210). Feel renewed with a Botanical Enzyme Facial that delivers dewy, glowing skin (90 minutes, $95, normally $130). Need a weekday pick-me-up? With Mo’ Mojo, save up to 50% on some of VH Spa’s most popular treatments, every Monday to Friday. Facials and massages are available at $69 for 60 minutes (normally $130) and $99 for 90 minutes (normally $190), with nail services starting at $50.
Drinkable Delights, Local Flavors and Half-Off Wine
Inventive cocktails and drinkable desserts can be found at ZuZu. Pastry Chef Audrey Enriquez dazzles with her “Show Stopper” Shake, a delicious concoction that changes each month and features house-made desserts piled on top. This highly Instagrammable treat is served all day, ideal for sharing with friends. The featured flavor for May is Cinnamon Horchata, with other bold and delightful flavors to be announced soon. Indulge at the ZuZu Lounge with craft cocktails like the Fizzy Lifting Drink, made with Aperol, club soda, prosecco, Campari-infused blood orange foam and carbonated blackberry; and the tiki-inspired Second Star to the Right. If brunch is more your thing, indulge at the Bloody Mary + Mimosa Bar every Saturday and Sunday from 9 a.m. to 2:30 p.m., where you can build your own beverage with an array of mixers, garnishes, and berries. The restaurant’s monthly Monday Night Chef’s Table pairs four courses with incredible wines. Don’t miss Gruet Winery on June 18 and a special summer rosé dinner on July 16 showcasing four wine labels, Château Gassier, Ferrari Carano, WillaKenzie and Veuve Clicquot. The restaurant is also serving up half-off all bottles of wine, Sunday to Thursday, from June 4 to September 16.
To plan your summer staycation, visit hotelvalleyho.com or call 480.376.2600.